Christine Pollard has made it her personal mission to better understand how to help runners prevent injury and find their ideal running shoe.
As a young adult, Michelle Meierotto, ’02, wished she had a strong professional female role model. When the College of Public Health and Human Sciences introduced its CATALYST Mentoring Program, Michelle jumped on the opportunity.
Anne Goetze’s interest in nutrition started in high school health class and has evolved into a career where she’s positioned to influence statewide programs supporting healthy communities. And in May, the senior director of nutrition affairs for the Oregon Dairy and Nutrition Council was selected as this year’s Moore Family Center Red Plate Award recipient for her impact on the nutrition and health of Oregonians.
Tori VandeLinde will graduate with her master’s degree in Public Health – Health Promotion and Health Behavior on June 16 and she’s already landed her dream job. In July, she’ll start with the California Coalition Against Sexual Assault, where she will be working on its national sexual violence prevention project.
Casey Collins will graduate with her bachelor’s degree in Nutrition – Dietetics on June 16. As an honors student, Casey collaborated with nutrition faculty, a fellow student and Oregon State Ecampus to create an interactive video that explains changes to the nutrition label.
Marjorie Halstead will graduate with two degrees on June 16 – a bachelor’s degree in Nutrition and Dietetics and a bachelor’s degree in Public Health – Health Promotion and Health Behavior. Just two days after graduation, she’ll launch into George Fox University’s master of teaching program.