Farmers Market Salsa. Butternut Apple Crisp. Cheesy Polenta Pie. Hungry yet?
These are some of the dishes served up this fall by students at Kalapuya High […]
Nutrition and Dietetics Club gets creative in connecting with members
Colleagues for more than nine years, Emily Ho and Siew Sun Wong have long supported each other’s success.
Emily, who has been with the College of […]
It’s no secret that a healthy immune system is important, even outside of a global pandemic. Given the desire to limit shopping trips, and potentially […]
Commencement, like most of life in 2020, looks a little different this spring. Celebrations have moved online, at least until fall, to recognize the college’s 93 graduate students and 359 undergraduate students.
“We’re doing everything […]
Interest in home gardening has skyrocketed during the COVID-19 pandemic. In response, the Food Hero team at Oregon State University Extension Service is offering Oregonians […]
A national program that offers financial incentives so that low-income consumers can purchase more fruits and vegetables has shown great success in Oregon, according to […]
