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Nutrition

UPDATE: Video: Emily Ho recognized at Aug. 31 Beaver football game

Emily Ho, Moore Family Center endowed director will be recognized as an outstanding faculty member “who excels in teaching, research and leadership” at the Aug. 31 Beaver football game.

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News Nutrition Research

Athletes need to be careful to monitor diet, weight to maintain muscle mass

Athletes seeking a healthy performance weight should eat high fiber, low-fat food balanced with their training regimen in order to maintain muscle while still burning fat, according to a report by an Oregon State University researcher.

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Community Engagement Nutrition

4-H teens learn to cook healthy meals at Moore Family Center

Eating a pinch of broccoli sprouts has as much, if not more, cancer-fighting compounds for your health than an entire head of broccoli – that’s just one lesson high school students in the Multnomah County 4-H Youth Exploring Academics in Health (YEAH!) Camp took away from their tour of the Moore Family Center in July.

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Alumni Public Health

Video: 2013 CPHHS graduates offer advice to incoming students

The College of Public Health and Human Sciences proudly sends off more than 700 undergraduates, about 65 masters and more than 20 Ph.D. students into the workforce after the 2012-2013 academic year.

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Nutrition Students

Students cook up new recipes with barley nutrition in mind

When most people hear the word barley, they tend to think bread or beer. But Oregon State nutrition students are showing the world there’s much more to barley than a refreshing pint – by creating healthy, nutritional and easy-to-make recipes.

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Nutrition Students Uncategorized

Nutrition students win Oregon Academy of Nutrition and Dietetics awards

Two Oregon State Nutrition students and an OSU Dietetic intern have been named the Oregon Academy of Nutrition and Dietetics 2013 student award recipients.