College researchers explore how our environment can impact our health and well-being
Tag: Molly Kile
Millions of Americans rely on private wells for drinking water, yet many are unaware of potential contaminants like arsenic and nitrate
Jordan Spradlin channels her passion for sustainability to make a difference at Oregon State and across the United States
Stephanie Foster, MPH ’18, connects her love of human health and biology with Oregon State’s environmental and occupational health doctoral program
The OSU center will be housed in the university’s Hallie E. Ford Center for Healthy Children and Families within the College of Public Health and Human Sciences.
What’s in your water?
College and Extension faculty share the ins and outs of ensuring your drinking water is safe. The big takeaway: Arsenic, nitrate and lead are tasteless, odorless and invisible. The only way to know if they are present is to test your water using a certified laboratory.